1 and 2 was in range of theoritical value. This shows there was proper uniformity in between well attached strain gauge and cylinder.
- Shear strength compressive strength of cylinder 1 and compressive strength of cylinder 2 measured by using shear strength of cylinder.
- Dry shrinkage showed 13.56% of error by limitation of measuring tools, however, we could find out shrinkage of concrete.
-Conclusion & Discussion
Poisson's ratio is derived by dividing the horizontal strain modulus by perpendicular strain modulus. Poisson's ratio is a characteristic value of materials, and concretes have 0.16∼0.22 of it. The Poisson's ratio from the first experiment is 0.18 and this is comprised in the range of theory, and the value from the second experiment is 0.16 which also comes under th
-결과 및 토의
1. 압축강도 실험 중 첫 번째 실험은 12.6% 만큼 강도가 작게 발현 되었으나 두 번째 실험에서는 0.8%의 오차로 이론값과 매우 가깝게 나왔다. 같은 콘크리트를 썼으나 이렇게 두 실험에 차이가 나는 원인은 다짐 문제이다. 실험 당일 각 공시체마다 다른 사람이 다짐을 해서 약간의 차이가
axis and the line
which contacts uniaxial compressive circle and tensile circle
in Mohr's stress test.
2. METHOD OF CONCRETE
STRENGTH TEST
Testing for Compressive Strength
of Molded Concrete Cylinders
Testing for splitting tensile Strength
of Molded Concrete Cylinders
Test progress
7. How you buy cosmetics of man?
① Internet 15 7.5%
② direct buy 100 50%
③ visit sell 0 0%
④ Given present 30 15%
⑤ And so on
(Include of not buy) 55 27.5%
According to the result of question number 7, the men usually buy their cosmetics directly buying behavior and given cosmetics as present and the w
mix high-test gasoline or naphtha on straight asphalt.
RC method of construction - RC sleeper concrete refers to concrete tie that compression is strong but strengthen reinforcing rod to strengthen seal because is weak to seal.
(1) RC method of construction
Fig 7. RC structure.
If define RC method of construction breifly, because rubing cement and sand, gouge the interval and call method o
제조방법에 따라 크게 3가지로 분류한다.
양조주
발효주라고도 하며 전분이나 당분을 발효하여 여과한 것으로 보관하기 까다롭고 알콜 도수가 낮다.포도주, 맥주, 막걸리, 약주, 청주
증류주
발효주를 증류한 적으로 알콜 도수가 높고 잘 변하지 않으며 종류에 따라서는 나무통 속에서 숙성시키기도
3) 분류
(1) 성분조성에 따른 분류
① 유산균 음료
일종의 청량음료로 유산균 발효액을 희석해 과즙 등을 첨가해 산미가 나게 한 음료이며, 무지유 고향분이 3.0%이하로 유산균 생균수가 1ml당 1백만마리 이상인 제품이다.
② 액상발효유(액상요구르트, SNF 3~8%): 무지유고형분3.0%이상, 유산균 생균수 1ml